A few years ago, I discovered the very best French Boule. This dish is very popular throughout France, Italy, and even in England (in case you’ve visited London, you have probably been to Pompano, a highly popular town in Italy known for theirs). I was impressed at how easy this dish was supposed to make. So easy I made it the first time I saw it and then made it the second time! A real surprise for me!
The normal loaf of French bread is very easy to make, and you may already [...]